Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, offering guests a unique connection to seafood and coastal dining experiences. With more than 500 locations, Red Lobster has established itself as a beloved dining destination known for quality dishes and warm hospitality. The company values its role as a part of the communities it serves, fostering a friendly environment where new guests become familiar faces. Red Lobster is committed to delivering memorable meals and moments that resonate with guests, emphasizing not just the food but the entire dining experience. As part of its inclusive... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred but not required
- Strong communication and customer service skills
- Ability to memorize drink recipes and follow mixing instructions accurately
- Basic math skills for handling cash and credit payments
- Ability to work flexible hours, including nights, weekends, and holidays
- Team player with attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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