Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain known for its authentic Italian cuisine, warm hospitality, and inviting atmosphere. As an established leader in the casual dining industry, Olive Garden operates numerous locations across the country, each designed to deliver an unforgettable guest experience through fresh food, handcrafted beverages, and attentive service. The company prides itself on fostering a positive work environment where employees feel valued, supported, and part of a greater family. The workplace culture emphasizes teamwork, personal growth, and career advancement opportunities, making it an excellent choice for individuals seeking stable employment in the hospitality sector.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Must be of legal drinking age
- Excellent customer service skills
- Ability to stand for extended periods
- Strong attention to detail
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Knowledge of alcoholic and non-alcoholic beverage preparation
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Commitment to maintaining cleanliness and safety standards
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to Olive Garden recipes
- Demonstrate genuine hospitality to guests through exceptional service
- Maintain cleanliness and sanitation of guest and team member touch points
- Ensure compliance with health and safety standards in the service area
- Interact with guests to enhance their dining experience
- Manage inventory and restock bar supplies as needed
- Collaborate with team members to create a welcoming atmosphere
Job Qualifications
Experience
No experience required
Job Location
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