Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
training provided
Positive work environment
team events
Job Description
Cork & Pig Tavern is a renowned restaurant dedicated to providing a memorable casual fine dining experience. Located in a vibrant community, Cork & Pig Tavern has built a reputation for its exceptional cuisine, committed staff, and inviting atmosphere. As a company, the establishment is proud of its strong team-focused culture, which reflects in the seamless collaboration between its front of house and kitchen teams, all aiming to deliver excellence in guest service and food quality. The restaurant environment balances professionalism with a nurturing and friendly approach, making it an ideal place for staff to thrive and guests to enjoy... Show More
Job Requirements
- food handler's license
- tabc certificate
- previous bartending experience
- availability to work various shifts including weekends and evenings
- ability to provide documents necessary for hiring upon interview
- willingness to undergo training upon hire
Job Qualifications
- food handler's license
- tabc certificate
- previous bartending experience
- excellent communication skills
- ability to work in a fast-paced environment
- strong team player
- attention to detail
Job Duties
- greet and serve guests with professionalism and friendliness
- prepare and serve drinks according to standard recipes and customer preferences
- maintain cleanliness and organization of the bar area
- check identification to verify legal drinking age
- manage cash and credit transactions accurately
- collaborate with front of house and kitchen staff to ensure seamless service
- comply with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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