Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Training opportunities
collaborative work environment
Job Description
Bears Restaurant Group is a renowned hospitality company known for its commitment to delivering exceptional dining and beverage experiences. Specializing in creating vibrant, welcoming environments, Bears Restaurant Group emphasizes quality, consistency, and excellent customer service across its establishments. As an integral part of the restaurant and bar industry, the group operates a variety of dining locations that cater to diverse tastes and preferences, focusing on delivering memorable moments through their food and beverage offerings. With a strong company culture centered around teamwork, professionalism, and guest satisfaction, Bears Restaurant Group aims to maintain a leading position in the competitive hospitality market... Show More
Job Requirements
- High school diploma or equivalent preferred
- At least one year of experience in a related industry
- One to two years of previous restaurant or bar experience
- Ability to communicate effectively with a friendly and polite demeanor
- Understanding of restaurant concepts, practices, and procedures
- Ability to work collaboratively in a team environment
- Successful completion of company training program
- Obtain and maintain TIPS alcohol certification within eight weeks of start date
- Ability to stand, walk, bend, and twist for prolonged periods
- Ability to lift and carry items up to 50 pounds
- Frequent use of hands and fingers for tasks such as handling knives and operating equipment
- Effective verbal and written communication skills
- Strong visual acuity for reading and analyzing data
- Sharp hearing acuity for communication in noisy environments
- Ability to withstand exposure to food allergens and cleaning chemicals
Job Qualifications
- High school diploma or equivalent preferred
- One to two years of previous restaurant or bar experience
- Excellent communication abilities with a friendly and polite demeanor
- Solid understanding of commonly used concepts, practices, and procedures within a restaurant environment
- Strong interpersonal abilities with a collaborative, team-oriented mindset
- Successful completion of company training program
- TIPS alcohol certification - must have or obtain within eight weeks of start date and maintain certification throughout employment
Job Duties
- Accurately inputting orders into the system, handling money, processing transactions, and making change
- Interacting with guests in a friendly manner, managing crowds, and ensuring guests feel at ease
- Maintaining a clean and organized bar and ensuring backups are ready for the next shift
- Communicating with team members to ensure order accuracy and guest satisfaction
- Preparing and serving alcoholic and nonalcoholic beverages according to company recipes
- Checking guest identification and adhering to responsible alcohol service policies
- Keeping an attractive bar display by arranging bottles and glasses per Bears Restaurant Group standards
- Washing and sterilizing glassware
- Anticipating guest needs and offering assistance proactively
- Monitoring and replenishing stock levels, including beverages, garnishes, and other bar supplies
- Cleaning and maintaining bar equipment, tools, and areas to ensure functionality and hygiene
- Recommending drink pairings to guests
- Handling guest concerns or complaints professionally and efficiently
- Performing opening and closing duties, including setting up and breaking down the bar area
- Maintaining knowledge of current promotions, seasonal specials, and new menu items
- Assisting in training new bar staff and contributing to a collaborative team environment
- Practicing safe food handling and maintaining cleanliness at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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