Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain known for its vibrant atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has created a unique environment where both employees and guests can enjoy a lively and welcoming experience. The company prides itself on its mission to Have Fun, Work Smart, Be the Best, and Make Money, fostering a culture that values teamwork, customer service, and personal growth. Employees at On The Border benefit from a workplace that encourages career advancement, flexible scheduling, and a supportive team environment,... Show More
Job Requirements
- must be at least 21 years of age
- minimum 1 year operating a full-service bar
- ability to work full-time or part-time
- must have a competitive spirit and willingness to hustle every shift
- strong commitment to providing excellent customer service
Job Qualifications
- must be at least 21 years of age
- minimum 1 year operating a full-service bar
- excellent customer service skills
- ability to work in a fast-paced environment
- strong interpersonal and communication skills
- ability to handle cash transactions accurately
Job Duties
- providing an enjoyable bar experience for every guest
- providing responsible service of alcoholic beverages
- performing opening and closing duties
- maintaining cleanliness and organization of the bar area
- engaging with guests to enhance their dining experience
- managing inventory and restocking supplies as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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