Bartender

Oak Park, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $26.00 - $58.00

Work Schedule

Weekend Shifts

Benefits

Restaurant Discounts

Employee assistance program

Paid vacation

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Accident protection

critical illness insurance

Domestic Partner Benefits

401(k)

Job Description

Three Dots and a Dash offers a unique and immersive speakeasy-style bar experience in the heart of the city. Known for its secret alleyway entrance and subterranean ambiance, the bar transports guests to the glamorous past of iconic tiki bars like Trader Vic, Stephen Crane, and Don the Beachcomber. This island-themed establishment is richly decorated with Polynesian artifacts and features a rum-focused menu with over two dozen classic, original, and modern tropical cocktails, combined with a selection of Polynesian-inspired bites. The allure of Three Dots and a Dash lies in its ability to blend traditional island bar vibes with a... Show More

Job Requirements

High school diploma or equivalent
Ability to stand and walk for an entire shift
Ability to lift and move up to 50 pounds occasionally
Ability to work various shifts including weekends
Ability to multitask in a fast-paced environment
Commitment to providing excellent customer service
Successful completion of alcohol awareness training

Job Qualifications

Ability to communicate effectively in written and spoken directions
Ability to multitask calmly and effectively in a busy, stressful environment
Experience in bartending or related hospitality roles preferred
Knowledge of cocktail recipes and beverage preparation
Ability to recognize intoxicated guests and refuse service
Familiarity with POS systems and payment processing
Ability to follow all safety and sanitation guidelines
High school diploma or equivalent

Job Duties

Prepare and serve beverages to guests according to recipes
Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
Available to work a variety of hours, days and shifts, including weekends
Effectively service a full bar top, cocktail station, and dining room orders
Safely and effectively transport food or beverages to a table of three in a single trip
Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
Safely and effectively use and operate all necessary tools and equipment, including knives and blenders

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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