Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
Minimum Arizona tip wage
Credit/cash tips
Food and beverage discounts
fun work environment
Advancement opportunities
Health Benefits (Medical, Dental, Vision)
Job Description
Genuine Concepts is a renowned hospitality company that operates multiple well-known dining establishments and entertainment venues across Arizona. They are recognized for delivering exceptional guest experiences through quality food, beverages, and outstanding service. The company places strong emphasis on creating a fun and engaging work environment while offering advancement opportunities and comprehensive benefits for their full-time employees. Genuine Concepts strives to maintain a team-oriented culture that values professionalism, guest satisfaction, and employee development. Their establishments cater to a diverse clientele who expect high standards of service and hospitality in vibrant, welcoming atmospheres.
The Bartender role at Genuine Concep... Show More
The Bartender role at Genuine Concep... Show More
Job Requirements
- Proven working experience as a bartender for 3-5 years
- Ability to keep track of guest orders
- Ability to track the overall experience of each individual table
- Must be able to stand for extended periods of time
- This position will require a Maricopa County Food Handler Card
- This position will require an Arizona Title 4 Liquor Certification
Job Qualifications
- Proven working experience as a bartender for 3-5 years
- Ability to keep track of guest orders
- Ability to track the overall experience of each individual table
- Must be able to stand for extended periods of time
- Hold a Maricopa County Food Handler Card
- Possess an Arizona Title 4 Liquor Certification
Job Duties
- Follow and execute the Genuine Concepts steps of service
- Interact with guests, take orders, and serve food and drinks
- Assess guest's needs and preferences and make recommendations
- Check guest's identification and confirm it meets legal drinking requirements
- Restock stations before/after service
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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