Bartender

Lynn, MA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $25.00 - $35.00

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Vision Insurance

competitive pay

Paid Time Off

Tips

Employee Discounts

Job Description

Encore Boston Harbor is a renowned luxury resort destination located in Everett, Massachusetts. This vibrant entertainment complex boasts a 210,000-square-foot gaming floor, a five-star hotel, a stunning culinary scene, and a commitment to offering an unmatchable experience for its guests. Among the many exclusive dining establishments on-site is Seamark Seafood & Cocktails, which opened in April 2024. Seamark Seafood & Cocktails offers a contemporary interpretation of New England's timeless seafood dining tradition. It highlights the freshest pier-to-plate fish, lobster, and shellfish, paired expertly with cocktails in an inviting and stylish environment. This restaurant is part of Carver Road Hospitality’s portfolio,... Show More

Job Requirements

ability to work evenings, weekends, and holidays as needed
ability to move throughout the business standing, walking, kneeling, bending for extended periods of time
ability to make repeating movements of the arms, hands, and wrists
manual dexterity, hand-eye coordination, and ability to work with hands above shoulders
ability to regularly move objects up to 50 pounds
ability to turn or twist body parts in a circular motion
ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment

Job Qualifications

4+ years working as a bartender in a high volume, fine dining restaurant
ability to perform numerical operations using basic counting, adding, subtracting, multiplying, or dividing
ability to effectively deal with internal and external customers and staff with elevated levels of patience, tact, and diplomacy
strong communication and interpersonal skills
knowledge of cocktails, wine, and beverage preparation
ability to follow company standards and safety regulations

Job Duties

reconcile transactions at the end of each shift, cash out, and maintain a balanced bank
be thoroughly familiar with all menu cocktails and wine list to assist guests and answer questions accurately
complete bar requisitions
ensure lounge/bar area is always clean and in order, including bar, tables, chairs, floors, walls, ceilings, lighting, temperature, music, memorabilia, and decor
stock juice, mixers, soft drinks, beer, wine, liquor, and paper/plastic supplies
clean and stock glassware
cut and stock garnishes
ensure sequence of service is followed for all guests
greet guests, take beverage orders, and suggestive sell
prepare drinks to recipe standard
serve beverages, including coffee, tea, cocktails, and wine
accommodate guests' special requests whenever possible
maintain tables by clearing finished plates, glassware, silverware, trash, and other items
perform last call
clean bar tops, sinks, speed rails, ice bins, guns and lines, bottles, cabinets, and coolers
set up and empty trash and recycling
follow all food safety, sanitation, and alcohol service laws and regulations
ensure a healthy and safe work environment for co-workers and guests
resolve guest complaints using property procedures
participate in pre-shift meetings on each shift
always smile and offer a warm greeting to all
know, understand, and practice the mission, values, mottos, culture, and spirit that make Carver Road Hospitality unique
perform duties in accordance with company standards, policies, and guidelines, and applicable laws and regulations
communicate with supervisors and managers to ensure that assigned duties are completed to standard
present a professional image to employees, guests, clients, owners, and investors
review and develop guest history records to enhance personalized service for repeat guests
maintain confidentiality of guest, employee, and company information

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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