Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant chain with a rich history of over 40 years in delivering authentic Mexican cuisine and a lively dining experience. Renowned for its commitment to hospitality, On The Border offers a unique and energetic atmosphere where guests enjoy flavorful dishes, handcrafted margaritas, and a welcoming environment. This establishment not only prides itself on its quality food and beverages but also on fostering a culture where team members feel valued, can grow professionally, and have fun at work. The restaurant’s mission—to Have Fun, Work Smart, Be the Best, and... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to have fun and hustle every shift
- Competitive spirit willing to strive to be the best
- Ability to work full time or part time
- Willingness to comply with health and safety standards
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Previous bartending experience
- Strong communication skills
- Ability to multitask in a fast-paced environment
- Knowledge of responsible alcohol service
- Customer service oriented
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Ensuring the bar is stocked and prepared for service
- Engaging with guests to enhance their experience
- Complying with all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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