Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Benefits
Paid Time Off
Colorado Paid Sick Leave
holidays off
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Job Description
Compass Group is a global leader in the foodservice industry, known for its commitment to quality, innovation, and exceptional service. With a presence in numerous countries, Compass Group operates a diverse portfolio of foodservice brands and solutions that cater to a wide variety of clients and venues, from corporate dining and education to healthcare and leisure sectors. One of its renowned brands, FLIK Hospitality Group, is dedicated to delivering memorable dining experiences through passionate and well-trained professionals who thrive in fast-paced and dynamic environments. FLIK focuses on creating an engaging workplace culture where employees feel valued, empowered, and encouraged to... Show More
Job Requirements
- Prior bartending experience
- compliance with state and federal liquor laws
- ability to work flexible full-time schedule
- strong communication and interpersonal skills
- capability to handle cash transactions
- high school diploma or equivalent
- ability to stand for long periods
- excellent customer service orientation
- willingness to maintain a clean and organized work environment
Job Qualifications
- Prior bartending experience
- knowledge of state and federal liquor laws
- ability to mix and present drinks using standard recipes
- excellent customer service and communication skills
- ability to handle cash transactions accurately
- ability to manage inventory and bar setup
- strong attention to detail
- ability to work in a fast-paced environment
- high school diploma or equivalent
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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