Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
team-oriented culture
flexible scheduling
Career development opportunities
inclusive work environment
Employee Discounts
Paid training
Job Description
The Rinks is a premier sports and entertainment organization dedicated to providing an exceptional experience for both its employees and guests. With a strong commitment to excellence and a passion for sports, The Rinks stands out as an industry leader in delivering memorable events and recreational opportunities. The company is renowned for its vibrant atmosphere, excellent facilities, and a team-oriented culture that emphasizes guest satisfaction and employee growth. As part of a dynamic and fast-paced environment, The Rinks offers a unique workplace where team members are valued and encouraged to contribute their best efforts. Employees enjoy the vibrant energy of... Show More
Job Requirements
- Must be at least 21 years old
- Minimum of 1-2 years experience as a bartender
- Knowledge of basic bar procedures
- Strong interpersonal skills
- Excellent communication skills
- Exceptional organizational and prioritization skills
- Ability to work in fluctuating temperature environments
- Excellent customer service skills
- Ability to work well in a team environment
- Flexible availability to work nights, weekends, and holidays
Job Qualifications
- Must be a minimum of 21 years of age
- 1-2 years experience as a bartender in a high-volume environment with knowledge of basic bar procedures
- Excellent interpersonal skills and diplomacy
- Strong communication skills
- Exceptional organization and prioritization abilities
- Ability to work in environments with fluctuating temperatures
- Excellent customer service skills in a fast-paced environment
- Ability to work well with others and maintain effective relationships with coworkers and supervisors
- Flexible schedule availability including nights, weekends, and holidays
Job Duties
- Mix and serve traditional and established alcoholic beverage menu items
- Prepare and serve all alcoholic beverages by precisely measuring pour volume according to established alcohol service
- Serve alcoholic beverages responsibly by strictly adhering to responsible alcohol service guidelines and properly identifying age requirements of all customers
- Properly organize, maintain, and accurately record inventory of liquor, beer, wine, and sellable beverage items
- Take food and beverage orders for all guests seated in designated areas, making recommendations and upselling daily specials
- Collaborate with kitchen staff and Server Assistants to ensure prompt and accurate delivery of guest orders and communicate any dietary restrictions or allergies
- Deliver professional, courteous, and efficient service to guests
- Present guests with check and settle payments accurately and professionally
- Complete all station set-up, breakdown, and cleaning duties
- Maintain knowledge of restaurant happenings including menu updates, operational guidelines, service hours, and special offerings
- Support all team members to ensure guests receive high quality service and assist with clearing, cleaning, and pre-setting tables
- Adhere to sanitation, safety, and alcohol control policies
- Practice safety and sanitation standards including social distancing, mask use, glove use when handling food or beverages, frequent cleaning and sanitizing of high-contact surfaces, and frequent handwashing
- Perform other tasks as assigned by supervisors or managers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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