
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
basic life insurance
Work-life resource
Travel Discounts
Commuter Benefits
employee assistance
Wellness Program
Educational development
Referral Bonus
Job Description
HHM Hotels is a distinguished hospitality company renowned for delivering exceptional guest experiences through its dedication to quality service and a strong commitment to employee development. Established in the hospitality industry, HHM Hotels operates a collection of hotels and resorts, each focusing on providing comfortable accommodations coupled with outstanding food and beverage offerings. The company prides itself on creating an inviting atmosphere where guests feel valued and cared for, making every stay memorable. With a culture rooted in people-first values, HHM Hotels emphasizes the importance of diversity and inclusion, believing that a workforce reflecting varied perspectives enhances guest satisfaction and... Show More
Job Requirements
- High school diploma preferred
- previous bartending/mixologist experience required or equivalent training
- food sanitation certificate a plus, required within 90 days of employment
- TIPS certified a plus
Job Qualifications
- High school diploma preferred
- TIPS certified a plus
- previous bartending/mixologist experience required or equivalent training
- food sanitation certificate a plus, required within 90 days of employment
Job Duties
- Maintain clean and organize bar areas
- slice and pit fruit for garnishing drinks
- check identification of customers to verify age requirements for purchase of alcohol
- prepare and serve drink and/or food orders
- take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas
- issue guest check and complete payment process
- follow standards for identifying and managing intoxicated guests
- complete beverage requisitions to maintain par levels as needed
- complete required side work prior to shift end
- be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- assist with taking beverage inventory
- follow sustainability guidelines and practices related to HHM’s EarthView program
- practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- ensure overall guest satisfaction
- perform other duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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