
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $35.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Employee Discounts
Job Description
Maggiano's Little Italy is a premier Italian-American restaurant offering authentic family recipes crafted from scratch in a vibrant and welcoming atmosphere. Known for its genuine hospitality and commitment to quality, Maggiano's provides a unique dining experience that celebrates traditional Italian cuisine paired with excellent service. With multiple locations across the United States, Maggiano's is a well-established restaurant company that prides itself on delivering memorable meals and a warm environment where both guests and employees feel valued and appreciated. They focus on a friendly and professional team culture, emphasizing career growth opportunities and comprehensive benefits for their employees.
Currently, Maggiano's i... Show More
Currently, Maggiano's i... Show More
Job Requirements
- Must have 2 years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and recipes for special drinks
- Knowledge of liquor liability laws
- Knowledge of accounting procedures
- Must be willing and able to meet personal schedule requirements punctually
- Must be courteous, pleasant and good natured
- Must communicate with and understand the average guest
- Must provide a persona compatible with established image of restaurant
- Must stand or walk for long periods of time while on duty
- Must work nights, weekends and holidays
- Must accurately work with and account for large sums of money
- Must open beer, liquor and wine bottles frequently
- Must be physically able to move and transport filled glass rack when bar back is not available
- Must be physically able to move cases of beer, wine or liquor
Job Qualifications
- Must have 2 years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and recipes for special drinks
- Knowledge of liquor liability laws
- Knowledge of accounting procedures
- Must be courteous, pleasant and good natured
- Must communicate with and understand the average guest
- Must provide a persona compatible with established image of restaurant
Job Duties
- Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
- Complete all side work when and as assigned
- Prepare ingredients needed for recipes of mixed beverages
- Safely use equipment and utensils as prescribed in preparation of beverages
- Prepare beverages according to prescribed recipes including alcohol content
- Use proper method according to standing operating procedure to ensure exact alcohol pour measures
- Count and be responsible for cash drawer
- Operate all functions of bar service alone and without assistance if necessary
- Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
- Communicate cordially, clearly and effectively with co-workers
- Communicate with guests in a friendly, courteous and service oriented manner
- Accurately record and account for all items served to guests and other employees
- Account for and maintain security of bar stock inventory
- Relate to guests pleasantly and with good humor
- Perform varied duties to ensure all aspects of bar service according to standing operating procedure
- Assist host staff with answering telephones
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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