
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been delighting guests for over fifty years with a unique connection to seafood and coastal dining experiences. With a legacy rooted in passion and community, Red Lobster operates more than 500 restaurants, each serving as a welcoming place where new friends become familiar faces. The company values creating memorable moments for guests by offering favorite meals with exceptional service, making it a beloved dining destination. Known for its commitment to quality and community involvement, Red Lobster continuously strives to provide both guests and employees with a supportive and enriching environment.... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous bartending or hospitality experience preferred
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and mixology is a plus
- Basic math skills for handling transactions
- Ability to maintain cleanliness and adhere to safety standards
- Team player with strong attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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