Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
Tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
Employee Discounts
Job Description
Maggiano's Little Italy is a renowned full-service Italian-American restaurant chain known for its authentic family recipes and scratch kitchen approach to dining. With a welcoming atmosphere that combines traditional Italian charm and modern hospitality, Maggiano's offers guests an unforgettable dining experience. The establishment prides itself on delivering high-quality food and beverages in a friendly and service-oriented environment, making it a beloved destination for those seeking genuine Italian cuisine and hospitality. The restaurant fosters a positive work culture where team members enjoy a range of perks including great pay with excellent tips, overtime eligibility for schedules over 40 hours a week,... Show More
Job Requirements
- Must have two years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and recipes for special drinks
- Knowledge of liquor liability laws
- Knowledge of accounting procedures
- Must meet personal schedule requirements punctually
- Must be courteous, pleasant and good natured
- Must communicate with and understand average guest
- Must provide a persona compatible with established image of restaurant
- Must stand or walk for long periods of time while on duty
- Must work nights, weekends and holidays
- Must accurately work with and account for large sums of money
- Must open beer, liquor and wine bottles frequently
- When bar back is not available must be physically able to move and transport filled glass rack
- Must be able to move cases of beer, wine or liquor
Job Qualifications
- Two years of experience in a full-service bar or equivalent
- Knowledge and experience with preparation of alcoholic beverages
- Thorough knowledge of types of liquors, wines, and their distinctions
- Ability to follow menu, specials, wine and liquor lists, and recipes for special drinks
- Understanding of liquor liability laws
- Proficiency with accounting procedures
- Good communication skills to understand and interact with guests
- Ability to maintain a persona compatible with the restaurant's image
Job Duties
- Prepare and serve beverages directly to customers at the bar and lounge or dining tables
- Provide food service to guests seated at the bar
- Arrange and set up beverages, mixes, and supplies according to procedures
- Complete assigned side work
- Prepare ingredients for mixed beverage recipes
- Use equipment and utensils safely for beverage preparation
- Follow prescribed recipes and pour exact alcohol measures
- Manage cash drawer accurately
- Operate bar service functions alone if necessary
- Take and fill food orders from customers at the bar using computer registers
- Communicate clearly and cordially with co-workers and guests
- Record and account for all items served
- Maintain security of bar stock inventory
- Interact with guests in a pleasant and humorous manner
- Assist host staff in answering telephones
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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