Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
Paid holidays
Job Description
HHM Hotels is a renowned hospitality company recognized for delivering exceptional guest experiences across its diverse portfolio of luxury and lifestyle properties. The company operates with a strong commitment to inclusivity, equal opportunity, and fostering a work environment where people are valued as the core capability, hearts serve with passion, excellence is the standard, agility and adaptability are embraced, and each employee takes ownership of their role. The property associated with this opportunity is part of the Echelon Luxury & Lifestyle division of HHM Hotels, signifying its dedication to upscale service within the hospitality industry. As a hospitality group, HHM... Show More
Job Requirements
- High school diploma preferred
- previous bartending/mixologist experience required or equivalent training
- TIPS certified a plus
- Food Sanitation certificate a plus, required within 90 days of employment
- willingness to work varied schedule including holidays, weekends and different shifts
- ability to stand for extended periods, walk, push, lift up to 25 pounds, bend and reach with arms
Job Qualifications
- High school diploma preferred
- TIPS certified a plus
- previous bartending/mixologist experience required or equivalent training
- Food Sanitation certificate a plus, required within 90 days of employment
Job Duties
- Maintain clean and organized bar areas
- slice and pit fruit for garnishing drinks
- check identification of customers to verify age requirements for purchase of alcohol
- prepare and serve drink and/or food orders
- take orders, serve and clear food and beverage to guests seated at tables in bar and lounge areas
- issue guest check and complete payment process
- follow standards for identifying and managing intoxicated guests
- complete beverage requisitions to maintain par levels as needed
- complete required side work prior to shift end
- be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- assist with taking beverage inventory
- follow sustainability guidelines and practices related to HHM's EarthView program
- practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- ensure overall guest satisfaction
- perform other duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: