Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Free Food
Insurance reimbursement plans
Job Description
Heirloom Restaurant Group is a dynamic restaurant brand management company overseeing more than 10 diverse dining brands with continuous growth. Renowned for cultivating a collection of individuals who genuinely care and collaborate daily to create meaningful and memorable experiences, Heirloom places a strong emphasis on community connection. Rooted in their local environments, they are deeply responsible to friends, families, neighbors, and associates and approach this responsibility with earnest dedication. The organization believes in the power of sharing food and breaking bread as an opportunity for life-changing experiences and has made it their mission to foster such moments regularly. Rather than... Show More
Job Requirements
- Must be 21+ years of age in order to serve alcoholic beverages
- Previous experience as a bartender in a restaurant or bar setting
- Knowledge of drink recipes, mixing techniques, and drink presentation
- Strong communication and interpersonal skills
- Ability to handle cash transactions and use POS systems
- Familiarity with local alcohol regulations
- Ability to work in a fast-paced environment and handle high-volume periods
- Attention to detail and excellent multitasking abilities
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Previous experience as a bartender in a restaurant or bar setting
- Knowledge of drink recipes, mixing techniques, and drink presentation
- Strong communication and interpersonal skills
- Ability to handle cash transactions and use POS systems
- Familiarity with local alcohol regulations
- Attention to detail and excellent multitasking abilities
- Flexibility to work evenings, weekends, and holidays
Job Duties
- Greet and interact with customers in a friendly and professional manner
- Take drink orders, provide recommendations, and engage in conversation to enhance the overall customer experience
- Verify the age of customers to ensure they meet legal requirements for alcohol service
- Adhere to local and state laws regarding the sale and service of alcoholic beverages
- Monitor customer behavior and intervene when necessary to prevent overconsumption
- Refuse service to customers showing signs of intoxication and handle such situations diplomatically
- Prepare and serve a variety of alcoholic and non-alcoholic beverages, ensuring accurate measurement and consistency
- Maintain a clean and organized bar, wash glassware, utensils, and equipment
- Ensure the bar is well-stocked with necessary supplies and ingredients
- Collaborate with kitchen and serving staff for timely and coordinated service
- Stay updated on current trends in mixology and collaborate with colleagues to develop unique drink offerings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter