Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Tips
growth opportunities
Work-life balance
Fun environment
Close-knit team
Job Description
District 21 Sports Kitchen is an innovative and rapidly expanding restaurant that is part of a renowned and dynamic restaurant group operating in the hospitality industry. This establishment is known for delivering a premier entertainment dining experience, featuring a full bar with a carefully curated drink menu, scratch-made food, and sincere hospitality that collectively create an environment where guests can enjoy great food and exciting events simultaneously. District 21 Sports Kitchen is proud to be a part of a larger corporate family that includes well-established brands such as BoomerJack's Grill, Bedford Ice House, and Sidecar Social, which are celebrated for... Show More
Job Requirements
- Obtain a Food Handlers permit
- obtain a TABC Certification
- be prompt and dependable
- have experience working in a fast-paced, high-energy restaurant/bar
- be positive, committed, trustworthy, and responsible
- have genuine care for flawless execution of food and beverage recipes
- know and respect skills and techniques necessary for high-quality food and beverage preparation
- must be able to operate all required machinery and food preparation tools
Job Qualifications
- Obtain a Food Handlers permit
- be prompt and dependable
- obtain a TABC Certification
- positive, committed, trustworthy, and responsible
- relish the success of teammates
- relish seeing the joy in guests as they experience all that we offer
- genuine care for the flawless execution of all food and beverage recipes to deliver picture-perfect menu items to the guest
- must know and respect the skills and techniques necessary to prepare high-quality food and beverages
- must be able to operate all required machinery and food preparation tools
- experience working in a fast-paced, high-energy restaurant/bar
Job Duties
- Provide an "All Star" fun guest experience through genuine, expert hospitality
- arrive at work on time, in uniform with a polished appearance
- work as part of a team to initiate efficiency, engagement, hospitality, and "All Star Fun"
- deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers, and Cocktails
- listen to the guest and provide "All Star Service" that’s just for them
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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