Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a proud member of Compass Group USA, is a leading and innovative company within the Food, Beverage, and Retail industry, known for exceptional service at over 200 Entertainment, Sports, and Restaurant venues across the United States. Originally founded in Chicago as a delicatessen 40 years ago, Levy has grown into a premier brand recognized for creativity, custom strategies, and creating unforgettable culinary experiences from stadiums to high-end dining environments. The company stands out not only for its dedication to quality food and beverages but also for its commitment to diversity, inclusion, and employee engagement. Levy's team members enjoy competitive... Show More
Job Requirements
- High school diploma or equivalent
- At least one year of bartending or related experience preferred
- Knowledge of liquor laws and regulations
- Ability to handle cash transactions accurately
- Strong communication skills
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to stand for long periods
Job Qualifications
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Knowledge of state and federal alcohol regulations
- Ability to work in a fast-paced and customer-focused environment
- Strong interpersonal and communication skills
- Attention to detail and ability to maintain cleanliness and organization
- Basic math skills for handling cash transactions
- Ability to stand for extended periods
- Responsible alcohol service training knowledge
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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