
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
Competitive wages
Tips
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been serving delicious Mexican cuisine for over 40 years. Known for its vibrant and unique atmosphere, it creates a welcoming environment where employees and guests alike can enjoy great food, outstanding service, and memorable experiences. With a strong emphasis on teamwork and passion for hospitality, On The Border nurtures a culture that encourages growth and retention, making it a preferred workplace for many. The company prides itself on celebrating life’s moments by bringing people together in a fun and energetic setting. On The Border values its... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum one year operating a full-service bar
- Ability to work full-time or part-time
- Willingness to work flexible hours including evenings and weekends
- Must have legal authorization to work in the country
Job Qualifications
- Must be at least 21 years of age
- Minimum one year operating a full-service bar
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Knowledge of cocktail recipes and bar equipment
- Commitment to provide excellent customer service
- Positive attitude and team player mentality
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Ensuring compliance with health and safety regulations
- Assisting with inventory management and restocking
- Collaborating with team members to deliver excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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