Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
Five Star Parks & Attractions is a leader in the amusement and hospitality industry, recognized not only for its top-tier amusement locations but also for delivering exceptional entertainment experiences. The company prides itself on fostering a lively and welcoming atmosphere where enjoyment and excellence are the foundation of every guest interaction. With a diverse portfolio of Family Entertainment Center (FEC) brands, Five Star Parks ensures that guests experience memorable moments filled with fun and high-quality service at every visit. This vibrant organization places great emphasis on safety, trust, and dedication, creating an inclusive and supportive workplace that treats guests like... Show More
Job Requirements
- Position requires consistent activity, such as walking, bending, and lifting up to 50 lbs
- must be able to work holidays and weekends
- employment may require a background check
Job Qualifications
- Friendly, upbeat attitude
- ability to perform each essential duty successfully
- bar experience preferred, but not required
- ability and willingness to learn all stations on the line
- ability to follow drink recipes and maintain accurate pour sizes
- ability to keep calm under pressure and handle guest complaints
- TIPS certification
- computer skills to operate the POS system
- strong language skills for reading and interpreting business periodicals, professional journals, technical procedures, or governmental regulations
- mathematical skills for calculating figures such as discount, interest, proportions, percentages, area, circumference, volume, cost, and tip share
- reasoning ability to solve practical problems and interpret various instructions
Job Duties
- Prepare and serve alcoholic or non-alcoholic beverages according to recipes
- interact with customers, take orders, and provide recommendations based on preferences
- enter each order accurately into the POS system
- uphold the company's core values and ensure optimum guest experience
- maintain quality, consistency, and sanitation standards as per company and state regulations
- practice an ownership mentality with emphasis on motivation and teamwork
- keep the bar area clean and tidy, including washing glasses and cleaning the bar top and surrounding areas
- restock supplies during slow operational hours, including alcohol, ice, fruit, beer kegs, and beer cooler
- accurately portion all orders to ensure low cost
- handle cash and credit transactions, ensuring all orders are accounted for in the POS system
- work with management to achieve year-over-year growth, profitability, and guest satisfaction
- execute programs to lead to increased sales and profitability
- understand all menu items and effectively upsell to guests
- ensure safety by keeping areas free from hazards, addressing and correcting any practices that lower safety standards
- avoid over-serving alcohol and check the ID of every patron to prevent serving minors
- handle guest complaints and maintain a calm demeanor under pressure
- obtain TIPS Certification
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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