Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $8.75 - $16.50
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Job Description
This position is offered by an established hospitality venue known for providing an enjoyable and welcoming environment to its patrons. The establishment specializes in serving a diverse range of beverages and caters to a vibrant clientele seeking quality service and a comfortable atmosphere. With a focus on excellence and customer satisfaction, the venue is a popular spot for social gatherings, casual dining, and special events, emphasizing safety, professionalism, and a spirited customer experience.
The role of the bartender is a pivotal one within the team, tasked with preparing and serving both alcoholic and non-alcoholic beverages to customers with accura... Show More
The role of the bartender is a pivotal one within the team, tasked with preparing and serving both alcoholic and non-alcoholic beverages to customers with accura... Show More
Job Requirements
- High school diploma or equivalent
- previous bartending experience preferred
- knowledge of cash handling and basic math
- ability to verify legal drinking age
- strong interpersonal and communication skills
- ability to maintain cleanliness and follow safety protocols
- ability to multitask in a fast-paced environment
- reliable and punctual
Job Qualifications
- Previous experience as a bartender or in a similar role preferred
- knowledge of cash handling procedures and basic math skills
- familiarity with Toast POS system is a plus
- understanding of food safety regulations and ability to handle food safely
- strong customer service skills with the ability to interact with diverse customers
- ability to work in a fast-paced environment and multitask effectively
- excellent communication skills and the ability to work well in a team
- knowledge of retail math for handling transactions accurately
- hospitality mindset with a friendly and welcoming attitude
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- take customer orders and provide recommendations based on their preferences
- operate cash register and handle cash transactions accurately
- maintain a clean and organized bar area
- check identification of customers to verify age requirements for alcohol consumption
- adhere to all food safety and sanitation regulations
- provide excellent customer service and ensure customer satisfaction
- collaborate with the kitchen staff to coordinate food and beverage orders for catering events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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