Olive Garden logo

Olive Garden

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones travel electronics
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant brand renowned for its authentic Italian dining experience and warm family atmosphere. With a commitment to delivering exceptional hospitality, Olive Garden has established itself as a welcoming place where guests can enjoy handcrafted dishes and beverages inspired by traditional Italian recipes. This restaurant chain prioritizes the health and safety of its team members and guests alike, maintaining high standards of cleanliness and sanitation throughout its establishments. The company fosters a positive and inclusive environment, encouraging growth and career advancement among its employees. If you are passionate about hospitality and enjoy working in a dynamic,... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be of legal age to serve alcohol
  • Prior experience in a restaurant or bar environment preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong interpersonal skills
  • Ability to follow safety and sanitation protocols
  • Must be able to handle physical demands of the job

Job Qualifications

  • Previous bartending or beverage preparation experience preferred
  • Strong knowledge of cocktail recipes and drink preparation
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to cleanliness
  • Basic math skills for handling cash and inventory
  • Ability to stand for extended periods

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to company recipes and standards
  • Maintain cleanliness and sanitation of guest and team member touch points
  • Provide friendly and genuine hospitality to guests
  • Ensure compliance with health and safety regulations
  • Manage bar inventory and supplies efficiently
  • Collaborate with team members to deliver exceptional guest service
  • Assist with ongoing training and skill development

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location