
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.57 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a well-established family-owned restaurant chain that has been providing exceptional seafood dining experiences for over fifty years. Known for its commitment to quality and community, Red Lobster prides itself on being more than just a restaurant. It aims to be a welcoming space where guests enjoy their favorite meals and create special memories. With over 500 locations, Red Lobster has grown into a trusted name in the seafood restaurant industry, maintaining a passion for fresh ingredients and excellent customer service. The company places strong emphasis on fostering a positive work environment where employees are valued and have... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous bartending or customer service experience is an advantage
- strong communication and interpersonal skills
- ability to multitask efficiently in a fast-paced environment
- knowledge of drink recipes and bar equipment
- team player with attention to detail
- ability to stand for extended periods
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard, using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
No experience required
Job Location

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