
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
daily cash tips
flexible scheduling
meal discounts
Employee Life Assistance Program
college scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Career growth opportunities
Job Description
Smokey Bones is an industry-leading full-service restaurant chain known for its great barbecue, award-winning ribs, and vibrant, welcoming atmosphere. With 63 locations spread across 16 states, Smokey Bones has earned a reputation for delivering delicious slow-smoked, fire-grilled meats and an exceptional dining experience. The restaurant offers a diverse menu featuring lunch and dinner options as well as a full bar stocked with a selection of bourbons, whiskeys, domestic and imported beers, local craft brews, and signature handcrafted cocktails. Guests can enjoy their meals on-site, opt for pick-up, place online orders, or arrange catering and delivery services, ensuring convenience and quality... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- legal age in the state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear, understand and respond in a loud environment
- able to tolerate exposure to cold and hot temperatures throughout the shift
Job Qualifications
- Able to communicate in English
- legal age to serve alcohol in the state
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
Job Duties
- Roll clean silverware for service
- remove dirty utensils, plates, drinks from bar
- clean and reset bar after guests leave
- sweep bar area, take out trash, and fulfill any cleaning tasks necessary
- assist guests from beginning to end of dining experience
- escalate guest issues to management and resolve problems constructively
- communicate well with other teammates to ensure all guest needs are met
- legally serve and pour alcohol in your state
- read recipes and make drinks according to standards
- help with food running
- adhere to health and safety regulations in kitchen and dining areas
- follow manager directions throughout a shift
- interact with guests and help with guest needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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