
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive earning opportunities
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain renowned for its vibrant atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has garnered a reputation for not only delivering delicious food but also for cultivating a fun and inclusive work environment. The company is committed to bringing people together, creating memorable dining experiences, and celebrating the joy of community. Known for its energetic and passionate team, On The Border emphasizes the importance of teamwork, customer satisfaction, and continuous growth for its employees.
The position ava... Show More
The position ava... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to work flexible hours
- Good knowledge of drink recipes and bar operations
- Ability to stand for extended periods
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to provide high-quality customer service
- Strong communication skills
- Ability to work in a fast-paced environment
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.