Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Weekend Shifts
Benefits
Tips
Job Description
District 37 Kitchen & Taphouse is an exciting and brand-new restaurant located in North Tonawanda. As a newly established dining destination, we pride ourselves on delivering a memorable culinary and beverage experience to every guest who walks through our doors. Our establishment combines a modern kitchen with a vibrant taphouse ambiance, offering a diverse menu that highlights both classic and innovative dishes paired with an extensive selection of beverages. We cater to a wide range of customers, including locals looking for a casual night out as well as visitors seeking quality food and drink in a welcoming environment. Our team... Show More
Job Requirements
- Must be at least 21 years old
- Knowledge of different types of alcoholic and non-alcoholic beverages including cocktails beers wines and spirits
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and accuracy in preparing and serving beverages
- Ability to work well in a team
- Flexibility to work evenings weekends and holidays
- Ability to stand for long periods of time
- Ability to bend reach twist and use hands and arms continuously
- Ability to lift 80 pounds
Job Qualifications
- Knowledge of different types of alcoholic and non-alcoholic beverages including cocktails beers wines and spirits
- Excellent communication and interpersonal skills with the ability to engage and interact with guests in a positive and professional manner
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Attention to detail and accuracy in preparing and serving beverages
- Ability to work well in a team and collaborate with other staff members
- Flexibility to work evenings weekends and holidays as required
- Must be at least 21 years old
Job Duties
- Prepare and serve a diverse range of alcoholic and non-alcoholic beverages including cocktails beers wines and specialty drinks in accordance with established recipes and standards
- Provide exceptional customer service by greeting guests taking orders and making recommendations based on their preferences
- Maintain a clean and organized bar area including stocking and replenishing supplies glassware and garnishes
- Engage with guests in a friendly and professional manner creating a welcoming and enjoyable atmosphere
- Ensure responsible alcohol service by verifying the age and identification of guests and refusing service to intoxicated individuals
- Collaborate with the kitchen staff to coordinate food and beverage orders ensuring timely and accurate delivery to guests
- Process guest payments accurately and efficiently handling cash transactions and operating the point-of-sale system
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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