Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
Paid Time Off
Company-matched 401(k) plan
short term disability
long term disability
accident insurance
critical illness insurance
Flexible spending account
Employee assistance program
leadership development program
hotel benefits
Daily Pay
Job Description
InnVentures is an innovative hospitality management company with over four decades of expertise in operating, developing, and maximizing revenue across a diverse hotel portfolio. With a presence spanning more than 75 hotels in over 20 states, InnVentures collaborates with some of the largest Real Estate Investment Trusts (REITs) and private real estate owners in the nation, alongside a significant number of individual and family-owned properties. The company prides itself on a culture driven by entrepreneurial spirit and a commitment to building teams that deliver winning results. This approach has allowed InnVentures to establish proven management methods and maintain a trusted... Show More
Job Requirements
- High school diploma or equivalent
- previous food and beverage or serving experience
- ability to work in a fast-paced environment
- excellent communication skills
- physical stamina to stand for long periods
- ability to lift 25 pounds
- licensed or ability to obtain Food Handler's Permit
- licensed or ability to obtain Alcohol Server's Permit
- flexible availability including evenings, weekends and holidays
Job Qualifications
- Previous food and beverage and/or serving experience is required
- some locations may require bartending experience specifically
- strong verbal and written communication skills
- ability to read, write, type and use basic technology
- physical ability to stand and move around for an entire shift
- ability to lift at least 25 pounds
- ability to obtain a Food Handler's Permit and Alcohol Server's Permit
- availability to work evenings, weekends and holidays
Job Duties
- Serve guests in the bar, restaurant and room service attentively and efficiently
- mix ingredients to prepare cocktails and other drinks
- serve wine, beer and non-alcoholic beverages
- serve food prepared in the restaurant as needed
- offer both flexibility and creativity to meet guest requests
- complete guest orders and accurately collect payments
- clean and wash bar ware, utensils and bar area
- restock and prep bar items as needed
- assist with quality, cleanliness and organization of the bar, restaurant and kitchen
- assist with inventory, ordering and receiving of all food and beverage items
- support the goals of the hotel through teamwork and collaboration with all departments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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