Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $5.62
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a leading family-style Italian dining restaurant renowned for its warm hospitality, authentic Italian cuisine, and commitment to providing guests with memorable dining experiences. As a part of the Darden Restaurants group, Olive Garden prides itself on a family-centered culture where both guests and employees are treated like family. With numerous locations nationwide, Olive Garden continues to uphold high standards of service, hospitality, and culinary excellence. The restaurant emphasizes a clean, safe environment and prioritizes the health and safety of its team members and guests through rigorous sanitation and wellness practices.
We are currently seeking dedicated and enthusiasti... Show More
We are currently seeking dedicated and enthusiasti... Show More
Job Requirements
- High school diploma or equivalent
- Prior bartending or relevant hospitality experience preferred
- Ability to prepare standard beverage recipes accurately
- Excellent interpersonal and communication skills
- Ability to maintain sanitation and safety standards
- Must be able to work flexible hours including evenings and weekends
- Must comply with all state and local laws regarding alcohol service
Job Qualifications
- High school diploma or equivalent
- Previous bartending or related hospitality experience preferred
- Knowledge of alcoholic and non-alcoholic beverage preparation
- Strong customer service and communication skills
- Ability to stand for extended periods and perform physical tasks
- Attention to detail and commitment to cleanliness
- Ability to work flexible schedules including nights, weekends, and holidays
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes
- Deliver exceptional guest service with genuine hospitality
- Maintain cleanliness and sanitation of the bar, beverage stations, and guest areas
- Monitor guests to ensure responsible drinking and compliance with legal regulations
- Manage bar inventory and restock supplies as needed
- Collaborate with team members to maintain a safe and friendly restaurant environment
- Participate in ongoing training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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