Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $3.00
Work Schedule
Flexible
Benefits
health care insurance
Disability insurance
Life insurance
401k
Flexible compensation
paid leave
Job Description
Big River Restaurants is a prominent franchisee operating 38 Applebee's restaurants across the Greater Saint Louis and Louisiana regions. As an established player in the casual dining industry, Big River Restaurants is dedicated to delivering a memorable dining experience to its guests while nurturing a positive work environment for its team members. Applebee's, known for its approachable menu, warm hospitality, and community connection, offers a vibrant and energetic work atmosphere where associates are encouraged to grow and succeed. This franchise entity upholds core company values such as passion, integrity, respect, connection, and ownership, which are integral in fostering a collaborative... Show More
Job Requirements
- Must be legal age to serve alcohol in the state
- Flexible schedule
- Reliable transportation
- Able to operate blenders, frozen drink machines and other bar equipment
- Stands during entire shift
- Frequent immersion of hands in water every five minutes
- Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats
- Transports glass rack cases up to 25 pounds up to 15 times per shift
- Reading, writing, basic math and verbal communication skills required
Job Qualifications
- Previous bartending experience preferred
- Ability to operate blenders, frozen drink machines and other bar equipment
- Strong verbal communication skills
- Basic math and writing skills
- Ability to stand for entire shift
- Capacity to handle frequent hand immersion in water
- Reliable and punctual with flexible scheduling
- Customer service orientation
Job Duties
- Mixes and serves alcoholic and non-alcoholic drinks following Applebee's specifications
- Serves food and drinks to guests in a courteous and timely manner
- Mixes ingredients such as liquor, soda, water and fruit juice to prepare beverages
- Interacts verbally with all bar guests creating a friendly and upbeat atmosphere
- Completes assigned opening and closing side work
- Slices fruit and vegetable garnishes for drinks
- Presents guest checks to bar patrons
- Makes correct change and/or completes any necessary charge card transactions
- Processes employee and/or manager food orders
- Relays food orders to kitchen via the point-of-sale computerized register system
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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