Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Weekend Shifts
Fixed Shifts
Night Shifts
Benefits
Tips
Equal opportunity employer
Job Description
AFP 107 is a well-established restaurant committed to providing a memorable dining experience for all its guests. As a vibrant establishment known for its high-quality service and fine beverage offerings, AFP 107 aims to combine excellent food with exceptional drink service in a friendly and welcoming atmosphere. The restaurant prides itself on its attentive staff, a cozy ambiance, and a diverse menu that includes a wide range of alcoholic and non-alcoholic beverages crafted to perfection. As part of its commitment to equal opportunity employment, AFP 107 ensures all applicants are reviewed without bias related to race, color, religion, sex, sexual... Show More
Job Requirements
- High school diploma or equivalent
- Prior bartending or bar service experience preferred
- Ability to communicate clearly and effectively with guests and team members
- Knowledge of beverage preparation and standard drink recipes
- Basic math skills for cash handling and POS operation
- Ability to stand for extended periods
- Physical capability to lift up to 40 pounds
- Willingness to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Be able to communicate and understand the predominant language(s) of our guests
- Have working knowledge of beer, wine and liquor and common drink recipes
- Possess basic math skills and have the ability to handle money and operate a cash register
- Be able to work in a standing position for long periods of time (up to 5 hours)
- Be able to reach, bend, stoop and frequently lift up to 40 pounds
Job Duties
- Take beverage orders from guests and servers
- Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes
- Learn the names and personally recognize regulars
- Record drink orders accurately and immediately after receipt into the register system
- Accept guest payment, process credit card charges and make change if applicable
- Wash and sterilize glassware
- Prepare garnishes for drinks and replenish snacks and appetizers for bar patrons
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Clear and reset tables in bar area
- Present drink menus, make recommendations and answer questions regarding beverages
- Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas
- Receive and serve food orders to guests seated at the bar
- Report all equipment problems and bar maintenance issues to restaurant manager
- Assist the restocking and replenishment of bar inventory and supplies
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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