Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Weekend Shifts
Benefits
hourly wage
Flexible Schedule
Employee Discounts
Training and development opportunities
inclusive work environment
potential for career growth
Job Description
The Pacific Catch, Inc. is a renowned restaurant company known for its commitment to delivering exceptional seafood dining experiences. Rooted in a passion for fresh, sustainable ingredients and an inviting atmosphere, Pacific Catch has built a distinguished reputation across its locations by focusing on quality, community, and outstanding hospitality. As a company, it places strong emphasis on its Core Values, Hospitality Standards, and Team Member Standards, which together foster a supportive, growth-oriented work environment. The company prides itself on not only serving exquisite dishes but also creating memorable moments for its guests. Pacific Catch nurtures a diverse team committed to... Show More
Job Requirements
- must be at least 21 years of age
- knowledge of cocktails, beer, and wine including recipes, history, base ingredients, and jiggers
- ability to provide excellent guest service by presenting the drink menu, making recommendations, and answering questions
- skill in recording orders accurately and processing payments promptly
- ability to maintain inventory and restock bar supplies
- capable of maintaining cleanliness of bar counters, tables, equipment, and floors
- must be able to stand and move actively for periods up to 5 hours
- able to lift up to 35 pounds
- weekend availability is a must
Job Qualifications
- high school education or equivalent
- minimum 1-year experience in the restaurant or customer service industry preferred
- knowledge of cocktails, beer, and wine including recipes and preparation
- strong communication and interpersonal skills
- ability to work flexible hours including weekends
- able to maintain cleanliness standards and follow safety protocols
Job Duties
- present the drink menu and make recommendations
- answer questions regarding food and beverages
- take and record drink and food orders accurately using POS
- promptly serve food and drinks to guests
- up-sell beverages when possible
- maintain inventory and restock bar supplies
- ensure the cleanliness and organization of the bar area
- wash and sterilize glassware
- fill in as a server when needed to support restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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