
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned full-service scratch kitchen restaurant chain that specializes in offering guests a unique blend of Asian cuisine with a contemporary twist. Known for its warm and inviting atmosphere, P.F. Chang's has established itself as a premier dining destination where guests can enjoy handcrafted dishes prepared from fresh, high-quality ingredients. With locations throughout the United States and internationally, the company is dedicated to delivering an exceptional guest experience through innovative recipes, vibrant flavors, and attentive service. At P.F. Chang's, the team is passionate about celebrating life, family, and food, making it more than just a dining experience... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card, or ability obtain, where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Knowledge of proper sanitation and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Have a current Food Handler's Card, or ability to obtain, where applicable
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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