Job Overview
Employment Type
Full-time
Compensation
Type: 
Hourly
Rate: 
Range $17.00 - $19.00
Work Schedule
Weekend Shifts
Benefits
Group insurance
Paid Time Off
Company-matched 401(k) plan
voluntary benefits
Life enrichment benefits
Get Paid Daily
Job Description
InnVentures is a dynamic hospitality management company driven by innovation and an entrepreneurial spirit. For over 40 years, InnVentures has built a culture focused on assembling teams that deliver winning results in the hotel industry. Operating more than 75 hotels across 20-plus states, they manage properties for some of the nation’s largest real estate investment trusts (REITs), private real estate owners, as well as a significant portfolio of individual and family-owned hotels. Their extensive expertise in management, development, and revenue optimization has earned them a trusted reputation in operating major hotel brands successfully. The company emphasizes sustainable growth and delivering... Show More
Job Requirements
- Previous food and beverage and/or serving experience
- strong verbal and written communication skills
- ability to read, write, type and use basic technology
- ability to stand and move throughout entire shift
- ability to lift at least 25 pounds
- ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
- availability to work evenings, weekends and holidays
Job Qualifications
- Previous food and beverage and/or serving experience
- strong verbal and written communication skills
- ability to read, write, type and use basic technology
- ability to stand and move throughout entire shift
- ability to lift at least 25 pounds
- ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
- availability to work evenings, weekends and holidays
Job Duties
- Serve guests in the bar, restaurant and room service attentively and efficiently
- mix ingredients to prepare cocktails and other drinks
- serve wine, beer and non-alcoholic beverages
- serve food prepared in the restaurant as needed
- offer both flexibility and creativity to meet guest requests
- complete guest orders and accurately collect payments
- clean and wash bar ware, utensils and bar area
- restock and prep bar items as needed
- assist with quality, cleanliness and organization of the bar, restaurant and kitchen
- assist with inventory, ordering and receiving of all food and beverage items
- support the goals of the hotel through teamwork and collaboration with all departments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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