Bartender

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Weekend Shifts
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Benefits

Group insurance
Paid Time Off
Company-matched 401(k) plan
voluntary benefits
Life enrichment benefits
Get Paid Daily

Job Description

InnVentures is a dynamic hospitality management company driven by innovation and an entrepreneurial spirit. For over 40 years, InnVentures has built a culture focused on assembling teams that deliver winning results in the hotel industry. Operating more than 75 hotels across 20-plus states, they manage properties for some of the nation’s largest real estate investment trusts (REITs), private real estate owners, as well as a significant portfolio of individual and family-owned hotels. Their extensive expertise in management, development, and revenue optimization has earned them a trusted reputation in operating major hotel brands successfully. The company emphasizes sustainable growth and delivering... Show More

Job Requirements

  • Previous food and beverage and/or serving experience
  • strong verbal and written communication skills
  • ability to read, write, type and use basic technology
  • ability to stand and move throughout entire shift
  • ability to lift at least 25 pounds
  • ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
  • availability to work evenings, weekends and holidays

Job Qualifications

  • Previous food and beverage and/or serving experience
  • strong verbal and written communication skills
  • ability to read, write, type and use basic technology
  • ability to stand and move throughout entire shift
  • ability to lift at least 25 pounds
  • ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
  • availability to work evenings, weekends and holidays

Job Duties

  • Serve guests in the bar, restaurant and room service attentively and efficiently
  • mix ingredients to prepare cocktails and other drinks
  • serve wine, beer and non-alcoholic beverages
  • serve food prepared in the restaurant as needed
  • offer both flexibility and creativity to meet guest requests
  • complete guest orders and accurately collect payments
  • clean and wash bar ware, utensils and bar area
  • restock and prep bar items as needed
  • assist with quality, cleanliness and organization of the bar, restaurant and kitchen
  • assist with inventory, ordering and receiving of all food and beverage items
  • support the goals of the hotel through teamwork and collaboration with all departments

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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