Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant brand known for its innovative scratch kitchen and commitment to providing an unparalleled dining experience. Operating as a prominent player in the casual dining segment, P.F. Chang's offers an inviting atmosphere where guests enjoy a blend of Asian-inspired cuisine crafted with fresh, high-quality ingredients. The company upholds a commitment to excellence, not only in its culinary offerings but also in the service delivered to guests, emphasizing hospitality and a welcoming environment. With locations across the country, P.F. Chang's fosters a team-oriented culture that supports its employees with competitive wages, comprehensive training, and opportunities for... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card or ability obtain where applicable
- Ability to multi-task in a fast-paced team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced team-work environment
- Knowledge of proper sanitation and safety procedures
- Have a current Food Handler's Card or ability to obtain where applicable
Job Duties
- Deliver amazing hospitality experience to guests anticipating delivering and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout how tables are divided into server areas and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure the guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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