
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant that has established itself as a leader in the casual dining sector by combining traditional Asian cuisine techniques with a modern approach to hospitality. Known for its vibrant atmosphere and fresh ingredients, P.F. Chang's offers a unique dining experience that emphasizes quality, flavor, and exceptional customer service. The company takes pride in fostering a welcoming environment not only for guests but also for its team members, promoting a culture of growth, respect, and teamwork.
This position is an exciting opportunity for both full-time and part-time applicants looking to join a dy... Show More
This position is an exciting opportunity for both full-time and part-time applicants looking to join a dy... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Ability to execute proper sanitation practices and safety procedures
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced, team-work environment
- Have a current Food Handler's Card, or ability to obtain, where applicable
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
- Have a current Food Handler's Card, or ability to obtain, where applicable
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure the guests have everything they need
- Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location

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