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JACKMONT HOSPITALITY INC

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
meal discounts
Training and development programs
flexible scheduling

Job Description

TGI Fridays is a renowned international restaurant chain known for its inviting atmosphere, quality food, and impeccable service. Established in 1965 and headquartered in the United States, TGI Fridays has grown into a prominent name within the casual dining industry. The brand is synonymous with a fun and vibrant environment where guests can enjoy classic American cuisine, creative cocktails, and a welcoming ambiance. TGI Fridays prides itself on consistently delivering memorable dining experiences through exceptional service and a lively atmosphere.

TGI Fridays Store 2443 is currently seeking enthusiastic and customer-focused individuals to join their team as bartenders. This is ... Show More

Job Requirements

  • must have a high school diploma or equivalent
  • previous bartending or bar service experience preferred
  • must be legally allowed to serve alcohol
  • great communication and interpersonal skills
  • able to stand for long periods
  • must be able to lift and carry up to 30 lbs
  • ability to work flexible hours including nights, weekends and holidays

Job Qualifications

  • must be dressed neatly and well groomed in company approved uniform at all times
  • must be able to operate POS system, make change correctly and make credit card transactions
  • must be able to calmly respond to angry guests and notify a manager
  • must be able to pass bar validation
  • must be able to respond clearly to guests��� requests
  • must be able to hear well amongst loud background noise
  • must be able to frequently lift 30 lb cases and carry short distances, up or down stairs

Job Duties

  • ID all guests ordering alcoholic beverages who appear to be 40 years old or younger
  • maintains a warm, welcoming, corner bar atmosphere
  • properly and promptly prepare, garnish, and serve drinks to guests
  • provides a personal touch to repeat guests such as learning names and favorite drinks
  • coordinate food orders from guests seated in the bar area with the kitchen
  • learn the menu and make recommendations when appropriate
  • upsells guests on food or drink items where appropriate
  • keeps a clean, organized bar area
  • accurately rings up all orders in the POS system
  • follows all relevant brand standards for service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location