Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.81
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
Discounted meals
Career development opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history that began over fifty years ago with a family-owned establishment. Born from a passion to connect people with the freshest seafood and the coastal experience, Red Lobster has grown to operate more than 500 restaurants nationwide. Each location stands as a testament to the company’s commitment to quality, customer service, and community engagement. Rooted deeply in the communities it serves, Red Lobster is not only a place to dine but a place where relationships flourish, new friendships are formed, and guests become familiar faces. The brand's dedication to... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, squat, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work in a team environment with attention to detail and multitasking ability
Job Qualifications
- High school diploma or equivalent
- previous bartending or hospitality experience is preferred
- basic knowledge of beverage preparation and mixology
- excellent customer service and communication skills
- ability to work in a fast-paced environment
- teamwork skills and attention to detail
- familiarity with POS systems
Job Duties
- Greet customers and welcome them with a smile when seated
- prepare the bar including pour stations and glassware before opening and replenish drinks, mixes, and garnishes as needed
- suggest sales of drinks, appetizers, and desserts
- prepare all drinks according to standard using the recipe, glassware, and garnish
- accurately take food and drink orders and enter them correctly into the POS system
- ensure the customer is well attended to, offer drink refills, and remove any items not in use
- deliver and settle the bill promptly, thank customers and invite them to return
- follow all food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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