Job Overview
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401k plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant company that began with a vision to connect people with the sea and coastal culinary delights. With over fifty years of history, Red Lobster has grown into a network of more than 500 restaurants across various communities, becoming a cherished dining destination for families and friends. The company prides itself on more than just offering meals — it fosters a welcoming environment where guests feel a personal connection to the seafood traditions and hospitality values that fuel the brand's passion. Red Lobster restaurants are integral to local communities, creating not only memorable... Show More
Job Requirements
- Meet the minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for 8 to 12 hour shifts
- Ability to work as part of a team with attention to detail and multitasking ability
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender or in a similar customer service role preferred
- Strong interpersonal and communication skills
- Ability to work well in a team environment
- Attention to detail and ability to multitask effectively
- Basic knowledge of drink preparation and bar operations
- Familiarity with POS systems
Job Duties
- Welcome customers and greet them with a smile when seated
- Prepare the bar including pour stations and glassware before opening and perform limited restocking of drinks, mixes, and garnishes as needed
- Suggest sales of drinks, appetizers, and desserts
- Make all drinks to standard using the recipe, glassware, and garnish
- Accurately take food and drink orders and enter them correctly into the POS system
- Ensure the customer is well attended, offer refills, and clear any unused items
- Deliver and settle the check in a timely manner, thank customers, and invite them to return
- Follow all food safety regulations
Job Location
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