
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical
Dental
Vision
401K contribution
Paid Time Off
Paid holidays
Employee Meals
Referral Incentives
recognition programs
Holiday pay
Professional Development
Upward mobility opportunities
work-family culture
Job Description
Atlantic Fields is a distinguished private residential club community located in the picturesque setting of Hobe Sound, Florida. This unique establishment combines the timeless elegance of "Old Florida" with a relaxed, carefree ambiance to offer its members an exclusive lifestyle experience. Spanning 1,500 acres, Atlantic Fields is designed to provide an intimate community setting with access to world-class amenities such as a Tom Fazio golf course, ocean adventures, an equestrian facility, on-site dining options, and wellness centers. The property is deeply rooted in its historic background, which enhances the charm and exclusivity it provides to its members. At Atlantic Fields,... Show More
Job Requirements
- Must be able to work flexible work hours/schedule including evenings, weekends, and holidays
- long hours may be required due to business demands
- positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members
- ability to work in a team environment
- ability to stay calm and focused during the busiest of times
- ability to read, write, speak, and understand English
- additional languages preferred
- ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds
Job Qualifications
- High school diploma or equivalent
- at least one (1) year of previous bartending experience, preferably in a fast paced, high end establishment
- knowledge of HACCP & local food safety standards
- possesses or can obtain State Food Safety Certificate
- robust knowledgeable of wines and beverages
- extraordinary attention to detail, quality and service
Job Duties
- Work with all culinary and F&B leaders to create exemplary culinary standards and an environment of continual improvement
- provide exceptional service and communication at all times with members / guests and team members
- greet all guests and members politely and promptly, proactively anticipate needs to enhance experience, demonstrate sense of urgency for responding to guest needs during all interactions
- execute exceptional craft cocktails, follow recipes for syrups and all house-made ingredients, and prepare and serve beverages to company standards, including pour ratio
- present extensive knowledge of all beverages and ingredients, make recommendations based upon preferences or food pairings, including wine knowledge
- thorough understanding of all menu items and daily specials, be attentive to food allergies and special menu requests
- enter all transactions accordingly into POS system, issue accurate checks, and close sales timely and according to policies and procedures
- maintain cleanliness and organization of bar and bar storage areas at all times, complete daily stocking and opening / closing procedures, monitor expiration of perishable items, and adhere to food safety standards
- any other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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