Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history that began as a family-owned restaurant and has grown into a beloved dining destination with over 500 locations. The brand is celebrated for its commitment to delivering a unique connection to seafood and coastal flavors, creating memorable dining experiences for its guests. With over fifty years of experience, Red Lobster has built a reputation for consistently serving favorite meals and providing special moments to its customers. Each location operates as a part of the extended family, emphasizing community engagement and fostering a welcoming atmosphere where new guests become... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely carry up to 30 pounds
- capacity to stand for an 8 to 12 hour shift
- ability to work as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- experience in bartending or customer service preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic knowledge of drink preparation and recipes
- teamwork and multitasking abilities
- attention to detail
Job Duties
- Welcome guests and greet them with a smile when seated
- prepare the bar including pouring stations and glassware before opening and limited restocking of drinks, mixes, and garnishes as needed
- suggest sale of drinks, appetizers, and desserts
- prepare all drinks according to standard using recipe, glassware, and garnish
- take food and drink orders accurately and enter them properly into the POS system
- ensure customers are well cared for, offer drink refills, and remove any unused items
- deliver and settle the check promptly, thank guests, and invite them to return
- follow all food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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