
Job Overview
Employment Type
Full-time
Compensation
Type: 
Hourly
Rate: 
Exact $7.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Job Description
Hotel Vandivort is a unique boutique hotel located in Springfield, Missouri, that stands out as the first of its kind in the area. This establishment is dedicated to offering an inspiring, community-centric experience, catering not only to travelers but also to local residents seeking a distinctive and welcoming environment. Hotel Vandivort prides itself on its commitment to quality service, comfort, and a memorable atmosphere, making it an exceptional place to work and visit. This hotel emphasizes a strong sense of community, combining modern amenities with a warm, inviting ambiance that highlights the local culture and heritage.
The role avai... Show More
The role avai... Show More
Job Requirements
- Must be 21 years of age to serve alcoholic beverages
- Ability to lift trays, dish racks, glass racks weighing 20-40 lbs
- Ability to push carts and portable bar equipment weighing 50-100 lbs
- Ability to stand continuously during shift
- Ability to bend/kneel to access lower cabinets
- Ability to maneuver in narrow spaces and between seated guests
- Must be able to read records and special requests
- Ability to accurately count cash and operate cash register
- Must be highly organized and attentive to details in a noisy environment
- Ability to use tact and understanding when dealing with customer service problems
Job Qualifications
- Bartending training and certification
- TIPS certified
- Minimum 6 months bartending experience
- Must be 21 years of age to serve alcoholic beverages
- Ability to communicate effectively in English
- Ability to multitask and follow verbal and written instructions
- Strong organizational and customer service skills
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- Perform all guest contact activities in a cordial, efficient and professional manner
- maintaining a commitment to guest satisfaction
- Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
- Complete liquor requisitions and supply lists
- Know and comply with state liquor laws
- Ensure established pars are maintained
- Perform all sidework duties according to sidework schedules
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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