Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
flexible scheduling
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant chain known for its flavorful Mexican cuisine and lively atmosphere. With over 40 years of experience in the industry, On The Border has established itself as a place where people not only come to enjoy delicious food and drinks but also to experience exceptional hospitality and a welcoming environment. The company is committed to fostering a culture that emphasizes fun, smart work, excellence, and financial success. Their mission statement reflects these values clearly: Have Fun, Work Smart, Be the Best, and Make Money. This philosophy creates a... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to see yourself having fun and hustling every shift
- Competitive spirit and desire to be the best
- Willingness to work full-time or part-time
- Ability to work flexible schedules
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of responsible alcohol service
- Customer-focused attitude
- Team player mentality
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Stocking bar supplies and inventory
- Assisting team members during busy periods
- Ensuring compliance with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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