Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant chain specializing in Italian-American cuisine. Renowned for its warm hospitality and authentic menu offerings, Olive Garden prides itself on creating a family-friendly dining experience where guests feel welcomed and valued. The company has built its reputation on high standards of food quality, exceptional service, and a vibrant atmosphere that reflects the essence of Italian culture. As part of a larger restaurant group, Olive Garden provides not only a rewarding dining experience for customers but also a supportive and engaging work environment for its team members. With a strong commitment to employee growth... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in bartending or related hospitality role preferred
- Strong customer service skills
- Ability to follow recipes and safety protocols
- Physical ability to stand for long periods
- Must be of legal drinking age
- Flexible availability including nights, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Knowledge of drink recipes and beverage preparation techniques
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Commitment to health and safety standards
- Ability to stand for extended periods and lift moderate weights
Job Duties
- Prepare alcoholic and non-alcoholic beverages to meet and exceed guest expectations
- Demonstrate genuine hospitality and deliver exceptional guest service
- Maintain cleanliness and sanitation of the bar and surrounding areas
- Follow safety and health guidelines to ensure a safe environment for guests and team members
- Engage with guests to create a welcoming and friendly atmosphere
- Monitor inventory levels and communicate replenishment needs
- Support team members during busy periods to maintain smooth operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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