
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k plan
Anniversary pay
discounted shift meals
Guest dining discount
career opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with over fifty years of history, rooted in a family-owned restaurant's vision to connect people with seafood and the coast. Today, Red Lobster operates over 500 restaurants and is deeply connected to the communities it serves, creating a welcoming environment where new friends become familiar faces. The company prides itself on more than just providing meals; it offers memorable dining experiences and special moments for its customers. Red Lobster emphasizes a commitment to quality, passion, and community, making it a beloved destination for seafood lovers across the country.
As a Bar... Show More
As a Bar... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the United States
- ability to bend, reach, squat, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12 hour shift
- ability to work as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- previous bartending or customer service experience preferred
- knowledge of drink preparation and bar equipment
- ability to work in a fast-paced team environment
- strong communication and interpersonal skills
- attention to detail
- ability to multitask effectively
Job Duties
- Welcome customers and greet them with a smile when seated
- prepare the bar including pour stations and glassware before opening and restock drinks, mixes, and garnishes as needed
- suggest sale of drinks, appetizers, and desserts
- prepare all drinks to standard using recipe, glassware, and garnish
- take food and beverage orders accurately and input them correctly into the POS system
- ensure customers are well attended, offer drink refills, and remove any unused items
- deliver and settle bills promptly, thank customers and invite them to return
- follow all food safety rules
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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