Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.66
Work Schedule
Standard Hours
Benefits
401k
Medical insurance
Paid Time Off
Tips
Career growth opportunities
full time employment
Immediate Hiring
Job Description
SSP America is a prominent operator of restaurants located throughout Spokane International Airport, offering travelers and visitors an exceptional dining experience. The company prides itself on featuring a variety of local favorites such as Fir & Pine, Riverside Cafe, and Peet's Coffee, creating a unique blend of tastes that cater to diverse palates. As a significant player in the airport dining sector, SSP America is committed to providing high-quality services, delicious food, and excellent customer experiences that reflect the local culture and hospitality. The restaurant group is continually seeking dedicated and passionate individuals to join their team and contribute to... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or related field preferred
- Ability to stand for extended periods
- Must be of legal age to serve alcoholic beverages
- Ability to communicate effectively with guests and team members
- Ability to work flexible shifts including weekends and holidays
- Commitment to complying with all safety and health regulations
- Must be punctual and reliable
Job Qualifications
- Previous bartending experience preferred
- Knowledge of basic drink mixing and cocktail recipes
- Ability to work efficiently in a fast-paced environment
- Strong customer service skills
- Basic math skills for handling cash and transactions
- Ability to adhere to liquor laws and regulations
- Good communication skills
- Willingness to work flexible hours including nights and weekends
Job Duties
- Greet guests in a timely, courteous, and friendly manner
- Use recipes and practice portion control to mix, garnish, and present drinks
- Input orders into register at the point of sale and create a check for each guest
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
- Maintain proper and adequate set-up of the bar at all times
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
- Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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