Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Life insurance
meal compensation
Holiday closure
Job Description
Out West Restaurant Group is the largest franchisee of Outback Steakhouse, a well-known Australian-themed restaurant chain that opened in March of 1988. Outback Steakhouse is famous for its unique take on cuisine, blending serious food craftsmanship with a fun and welcoming atmosphere. At Outback Steakhouse, the focus is on creating an exceptional dining experience while fostering a work environment defined by respect, camaraderie, and enthusiasm. The company culture embraces the philosophy of treating people 'Just Right,' which means delivering excellent service both to customers and to team members, who are affectionately called "Outbackers." This approach has helped Outback Steakhouse earn... Show More
Job Requirements
- Ability to lift and move up to 30 lbs
- Ability to work in hot and cold environments
- Ability to walk, stand, or bend for long periods while performing essential job duties
- Responsible Beverage Service Certification for California positions (completion allowed during training or within 60 days after start date)
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or hospitality experience is advantageous
- Extensive knowledge of drink preparation and cocktail recipes
- Strong interpersonal and communication skills
- Ability to work effectively in a fast-paced team environment
- Responsible Beverage Service Certification (required for California positions)
Job Duties
- Provide friendly, prompt, and attentive service tailored to customer preferences
- Efficiently craft each drink to perfection using proper safety equipment, tools, and recipe specifications
- Maintain extensive knowledge of the food and drink menu to recommend and upsell
- Serve as a resource for servers by answering questions about the bar’s spirited drinks
- Adhere to safe food handling, cleanliness, sanitation standards, and safety procedures during the shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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