Olive Garden

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved restaurant chain recognized for delivering a warm and inviting Italian dining experience. With numerous locations across the country, Olive Garden is dedicated to providing exceptional service in a family-friendly atmosphere. The company prides itself on high standards of health and safety, cleanliness, and team member wellness, ensuring both guests and staff feel valued and secure. Olive Garden is not just a restaurant; it’s a community where employees are treated like part of a winning family. Employment at Olive Garden comes with varied pay depending on location, plus tips, reflecting a competitive compensation package... Show More

Job Requirements

  • Minimum age as required by law
  • Ability to stand for extended periods
  • Flexibility to work various shifts including nights, weekends, and holidays
  • Must be able to handle cash and tips accurately
  • Ability to work collaboratively in a team environment
  • Strong customer service orientation

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous bartending or hospitality experience advantageous
  • Strong interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Knowledge of drink recipes and mixing techniques
  • Commitment to upholding safety and sanitation standards

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to standard recipes
  • Provide genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of bar area and guest touchpoints
  • Ensure all beverage ingredients and supplies are stocked and organized
  • Follow safety and health protocols to uphold team and guest wellness
  • Assist in inventory management and reporting
  • Engage with guests to enhance their dining experience

Job Qualifications

Experience

No experience required

Job Location

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