Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
fun and supportive team environment
competitive pay and tips
Employee discounts on food and drinks
Opportunities for growth and cross-training
Be part of a local favorite hangout spot
Job Description
Coach's is a vibrant and energetic sports bar and restaurant known for its lively atmosphere where guests enjoy great food, refreshing drinks, and memorable experiences. Established as a local favorite hangout spot, Coach's blends the excitement of sports with high-quality dining, offering an inviting environment that appeals to a diverse clientele, ranging from sports fans to casual diners. The establishment prides itself on delivering exceptional service in a fast-paced, dynamic setting, ensuring every visit stands out. Coach's culture revolves around teamwork, positivity, and continuous growth, making it not just a place to dine but a community hub where guests and... Show More
Job Requirements
- Must be 21 years or older
- Able to obtain and maintain RBS certification
- Prior bartending experience
- Knowledge of cocktails, beer, and wine
- Strong multitasking and time-management skills
- Outgoing personality
- Flexible availability on evenings, weekends, and game days
Job Qualifications
- Prior bartending experience in a restaurant or bar setting preferred
- Knowledge of classic and popular cocktails, beer, and wine
- Strong multitasking and time-management skills
- Outgoing personality and strong communication skills
- Must be 21 years or older and able to obtain/maintain RBS certification
- Flexible schedule especially on weekends, evenings, and during major sporting events
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to guests in a fast-paced environment
- Engage with guests in a friendly and welcoming manner
- Ensure proper ID verification and responsible alcohol service
- Maintain cleanliness and organization of the bar area
- Restock bar inventory and maintain proper par levels
- Handle cash and POS transactions accurately
- Assist with opening and closing duties as needed
- Work collaboratively with front-of-house and kitchen teams
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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