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Red Lobster

Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Employee Discounts

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. Founded on the vision to offer guests a unique connection to seafood and coastal dining, Red Lobster has grown to operate over 500 restaurants, each extending the warmth and passion of its original establishment. Known for its friendly atmosphere and delicious menu, Red Lobster has become a staple in communities across the country, serving memorable meals and creating lasting moments for guests. As an employer, Red Lobster prides itself on creating a welcoming and inclusive workplace, supporting career growth, and offering competitive wages... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend reach stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Ability to handle cash and use POS systems
  • Availability to work flexible hours including nights weekends and holidays

Job Qualifications

  • Ability to bend reach stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Excellent communication and interpersonal skills
  • Previous bartending or customer service experience preferred

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
  • Suggestively selling drinks appetizers and desserts
  • Making all drinks to standard using the recipe glassware and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.